Ingredients:
Sausages                2 nos.
Tomato                  1 no.
Salt
Pepper



Method:
1. Light the grill.
2. Wipe the sausages with the meat cloth.
3. Prick the sausages with a fork to prevent bursting.
4. Brush with oil or dripping and place on the grill pan.
5. Grill until cooked and evenly browned, turning frequently for about 15-20 mins.
6. When the sausages are 1/2 cooked, wipe and cut the tomato into 2 halves, brush 
   with oil, season, and grill till cooked and brown on top.
7. Serve attractively on a hot plate.