Ingredients:
Rice noodles                      200 g
Beef                              75 g
Silver sprouts                    75 g
Yellow chives                     25 g
Ginger                            1 slice
Spring onion                      1 stalk
Oil for frying                    4 tbsp



Seasoning for rice noodles:
Cooked oil                        2 tbsp
D. Soya sauce                     2-3 tbsp



Seasoning for beef:
Cornflour                         3/4 tsp
Sugar                             1/4 tsp
Pepperfew shakes
L. Soya sauce                     1/2 tsp
D. Soya sauce                     1/2 tsp



Seasoning for silver sprouts:
Salt                              1/4 tsp



Method:
1. Wash and drain silver sprouts.
2. Wash chives. Cut into 2.5 cm lengths.
3. Remove root from spring onion. Wash and cut into 2.5 cm lengths.
4. Clean beef, dry, slice, and season.
5. Heat 1 tbsp oil to fry silver sprouts and yellow chives. Add salt and stir well. 
   Put on a plate.
6. Heat 1 tbsp oil to fry rice noodles. Add in dark Soya sauce and cooked oil from 
   time to time.
7. Use 2 tbsp oil to fry beef for about 2 mins. Add in other ingredients. Stir fry 
   for a while and dish up.